Wine Down Friday
January 22, 2021
Please RSVP with seating time and food selections.
$4 Salad Choices:
Winter Salad with Arugula, slivered red onions, spiced pecans, dried cranberries, crumbled feta, topped with our house chambourcin dressing.
Garden Salad of Mixed greens, cucumbers, tomatoes, carrots. Dressing choices Ranch or House made Chambourcin.
$19 Ribeye Steak with roasted potatoes and sautéed vegetables.
$12 Herb Roasted Chicken with roasted potatoes and sautéed vegetables.
Order from our lunch menu.
See Menu Link
Chocolate Cayenne Mousse
Dinner Menu changes each week. Please check back for current menu.