Dining Options

Special Food Events

For everyone’s convenience and safety, as needed, we will move the daily operations to the pavilion.
Please wear a mask when walking around and ordering.

Wine Down Friday Dinner
January 8th  5:30-7:30 pm
See Menu and RSVP Here

Low Country Boil~Seafood Buffet
January 9th  5:30-7:30 pm

Lunch Served:
Wednesday-Saturday: 12-3
Chef’s Choice SundayBrunch:  11 am-1 pm  
Reservations Requested Please
Closed Christmas Day!

See Lunch Menu Here.

Sunday Brunch
See Details and RSVP Here