Seafood Buffet~
Friday Night,  October 4th, 2019
$25 per person
plus tax and service fee

Salad Bar with Traditional and Specialty Salad
*Fried Chicken and Other Items for the non-seafood lover*
Peel & Eat Shrimp
Fried Oysters
Salmon Cilantro with Strawberry Basil Relish
Mussels in Red Sauce
Clams Casino
Beer Batter Fish
Popcorn Shrimp
Shrimp & Broccoli Lo Mein
Lobster Mac & Cheese
Crab Cakes
Stuffed Crab
Vegetable Medley
Tater Wedges
and other chef selections!


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